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Revolting Week: What is the most disgusting food you have ever eaten?
33 replies
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the fucking sandwich my flatmate made for my lunch today. made while he was drunk last night. fucking rubbish. YESIMEANYOU!
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Smoked rice pudding at Girl Guide camp, Bretton Hall 1984. It had burnt black bits in it where the non-stick camping stove had peeled off. Shortly afterwards someone nicked a load of Henry Moore statues from the Yorkshire Sculpture Park in the next field, though I don't think these two incidents were related...
agnetha 15:07, reply
School trip - Aachen, Germany. The "hotel" we stayed in served the grimest food I've ever had the displeasure to sample. Grey slops accompanied by yellow slime of pasta/noodles topped with a thick skin which had the pungent aroma of tramps earwax. The only decent thing on the table was the bread, rolls of which my fellow classmates tried to squirrel away to stave of the hunger pangs later in the day. Unfortunately the frau of the house lived up to the German stereotype and insisted on searching everyone who left the dining room. I do remember they had an entire wall of porn dvds in the reception though, most of which were pregnant, dwarf or oap specific.
electrogal 14:34, reply
The unnamed soup I had in a Ukranian transport cafe that looked like two turds floating in piss. Given that they didn't like foreigners in there, it actually could have been two turds floating in piss. Certainly tasted like two turds floating in piss. Oh, and I once ate a fried chicken's head in China - wattle and all. Crunchy.
zygmunt 14:12, reply
I once 'dined' in a Chiquito's (don't ask) and ordered a chimichanga, mostly because I wanted to say it out loud. What arrived was a fried turd.
auntie_betty 13:27, reply
I had omelet kind of thing in Hong Kong last year that had "Hundred Year old" eggs chopped up in it, they go like black jelly after being stored in saw dust form months on end. I didn't know until I put a huge mouthful in, and really if anyone normal can keep that stuff down I would be surprised !!
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Liver and garlic rosotto. She had mahhosive tits and naturally bright red student-mad curly hair and it was the first date at hers. I managed two mouthfuls of this vile concoction (despite beyond loathing liver) before she told me she was a Christian and I realised my masochism was in vain. P.S. Ample use for the "barf" button today I see....
beaverwastemanagement 12:49, reply
For a TV show in Romania we castrated six pigs, chopped the balls in a blender and I then chinned the resulting 'teste smoothie' on camera after my presenter flatly refused. High brow, it was not.
rick_gassko 12:20, reply
It could well be from Enis' Cafe near Waterloo. One wall is covered in tin foil, the coffee made me feel sick and the place smells like congealed grease. The owner yells at you and there are signs everywhere for 'ELIXIR' at 100 quid a bottle, which the owner refused to show me.
The owner apparently once held some people hostage until the police came, and a fryup can cost anything from a fiver to 11 pounds, depending on what mood Enis is in. And it's properly vile. Worth a visit.
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In Chicago, 15 years ago, me and my GF went to an authentic Chinese restaurant for Dim Sum. Plenty of locals there, looked good - but when the food arrived it was utterly disgusting. Strange chunks of jellified meat covered in tasteless batter and partially fried, odd tasting floury dumplings and best of all, 'Waterchestnut Pudding' - basically pond water with gelatine added. At least the tea was good.
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COOKING DOESN'T GET ANY TOUGHER THAN THIS!
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plasticflamingo 10:35, reply
A friend and I have both worked with Heather Mills over the years so I took her to Heather's cafe, purely for the comedy value. It was rancid. Just the smell of the "award winning" vegan cheese on the pizza made us both feel sick. Terrible pretend meat. The worst food ever. Not funny.
colonelmoran 10:19, reply
"CurryWurst" an undercooked german sausage smothered in tomato sauce and raw curry powder liberally doused over the top.
whitemaninhammersmithpalais 10:01, reply
Japanese fermented beans mixed with soya gunge. I had to eat this foreign muck once. Imagine wanking off a three-day old male corpse and sucking up whatever comes out. 
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My Italian friends once made me a crab risotto as a starter. It was served cold and for some reason it was grey. It was only due to massive self control I didn't upchuck it all over their dinner table.
roger_mycock 8:53, reply
In the West Port Bar & Kitchen, St Andrews, when it was fairly new. I ordered salad Niçoise, and received something resembling Whiskas "with tuna" cat food, still in the shape of the tin, trembling in a jellied grey mass atop a small mound of yellowing, close-to-rotting salad leaves which were decorated with under-ripe tomato. The smell, which I can remember vividly as I think of it, was enough to put everyone at the table off eating for the rest of the day. The waitress appeared to be Australian, and presumably lacked a sense both of smell and of decency.
jesusandmaryjane 8:37, reply
Pre-Katrina New Orleans and ordering 'grits'. Absolutely fucking honking... well disappointed.



